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Philly Steak Leader Turns Up the Heat with New Menu Item
Charley's Grilled Subs introduces the Spicy Asian BBQ sandwich
Columbus, OH – On September 28, Charleys Grilled Subs , the
leader in hot, bold and made fresh Philly Steaks, will introduce a new Spicy Asian BBQ
sandwich. Charley's Spicy Asian BBQ will add a new ethnic flavor profile to its
traditionally all-American line-up, while catching the Kogi-style consumer wave that's
sweeping the nation. The Spicy Asian BBQ will be available nationwide for a limited
time.
Like all Charley's steak sandwiches, the new Spicy Asian BBQ is made with 100 percent USDA Choice Steak. A Koreaninspired menu item, the steak is marinated
in pears, green onions and an assortment
of authentic spices before being cooked
on a flat top grill. Charley's Spicy Asian
BBQ is topped with provolone cheese and
served on a warm sub.
"Having found a niche in serving hot and made fresh Philly Steaks, Charley's is always
looking for a sandwich to add bold new flavors to our menu," said James Pa, Vice
President of Brand Management, Charley's Grilled Subs. "Charley's holds every item on
our menu board to the highest standard of quality, and we are proud to unveil this
unique, Korean-inspired sandwich."
About Charley's Grilled Subs
Charleys Grilled Subs , headquartered in Columbus, Ohio, has more than 385 locations
worldwide in 41 states and 13 countries. Founded in 1986, Charley's Grilled Subs is
best known for its hot, bold and made fresh signature Philly Steaks and other steak,
chicken and deli subs, gourmet fries and freshly squeezed lemonade. More than 90
percent of Charley's Grilled Subs restaurants are independently owned and operated by
local franchisees. The restaurant chain has been recognized at the top of more than ten
national lists for successful franchising, entrepreneurship and management in its 23
years of business.
November 17, 2009
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