Travelers at Juan Santamaría International Airport (SJO) can now visit the Parisian-style urban bakery café, Brioche Dorée, during every arrival and departure.
The exciting new eatery at the airport serving Costa Rica’s capital city, San Jose, specializes in an impressive range of European café options. From fresh espresso-based coffees and croissant breakfast sandwiches to quiches, pizzas and French-inspired desserts, the menu options and brand aura intend to recreate the classic street-side café in a modern environment that envelops all of the senses.
“Our entrance into Juan Santamaría International Airport is the latest example of how we are satisfying the demand travelers across the Americas have for quality, gourmet meals conveniently available while on the go,” said Jeff Drake, president of Brioche Dorée. “With guests from around the world visiting the airport every day, Brioche Dorée is sure to impress with its genuine Parisian character.”