With almost no alternatives to pizza, Wing Zone's founders started their first Wing Zone over a decade ago to fill a void in the food delivery market. Using only the freshest quality ingredients and spices, the founders developed 25 proprietary sauces to give our Fresh Buffalo Wings and chicken items out-of-this-world flavor. Today, wings are the thing! Wing Zone has been named to Inc. Magazine's list of 500 fastest-growing private companies in the country. Success Magazine placed Wing Zone in its "Gold 200," ranking the company in its list of the top 25 restaurant franchises. Entrepreneur Magazine ranks Wing Zone in the "Top 20" new franchise offerings (Jan 2004). Franchise Times ranks Wing Zone in its "Fast 55" concepts (Mar 2004). As seen on national television with Al Roker on the Food Network in "Roker on the Road."
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