Online ordering for holiday meals is available until the day before Thanksgiving<\/p>\n
Dickey’s Barbecue Pit Secures Whole-roasted and Cajun-fried Turkeys for Thanksgiving Despite Nationwide ShortageDickey\u2019s Barbecue Restaurants, Inc. is vigorously preparing for Thanksgiving, so you don\u2019t have to. Last year, according to the National Restaurant Association, over 33 million Americans relied on restaurants for at least a part of their Thanksgiving meal. Dickey\u2019s sold 400,000 pounds of holiday turkeys and hams nationwide in 2014 and that number is projected to increase by more than 20% this year.<\/p>\n
With the recent bird flu outbreak, many Americans have supply concerns when it comes to their holiday turkey. Some chains have even pulled turkey from their menus nationwide due to the shortage leading to increased costs. The national barbecue chain worked to secure its holiday supply early, prior to the shortage, which is just another way Dickey\u2019s prepares for the holiday season so you don\u2019t have to. Guests can rely on Dickey\u2019s Barbecue Pit to provide holiday meats and complete feasts for an affordable and delicious holiday celebration.<\/p>\n","protected":false},"excerpt":{"rendered":"