With the conclusion of the food-heavy holiday season, many people are starting to boost their exercise and diet plans, which is usually also accompanied by cutting out certain types of indulgences like dining at fast casual restaurants. To combat this trend, Mexican food concept, Chronic Tacos, rolled out its health-conscious menu options that include gluten free, vegetarian, and low carb dishes.
Gluten Free All Chronic Tacos locations offer a variety of gluten free options. The tacos can easily be ordered gluten free by swapping flour tortillas with corn tortillas, and even a burrito can be made gluten free by making it a bowl. Other gluten free items include the Chronic salad which has dressings, like Jalapeo ranch and Chipotle lime vinaigrette.