Tin Star Restaurants
Tin Star is an emerging leader in the quick-casual dining category. The Tin Star restaurant franchise combines an exciting, comfortable, family frie
Requirements
Financial requirements for this franchise:
Options
Options available to franchisees:
| Financing: | Via 3rd party |
|---|---|
| Training: | Available |
| Veteran Discount: | 10% off to military and seniors |
What Does a Tin Star Restaurants Franchise Cost?
Interested parties should have at least $0 in liquid capital to invest. They also offer financing via 3rd party as well as a discount for veterans (10% off to military and seniors). *
Tin Star Restaurant Franchise Information:
The Tin Star Story
Tin Star opened its first location near Downtown Dallas in 1999 with the vision to deliver great food, value priced, in an engaging atmosphere - quick. Tin Star keeps guests coming back with spirited, aggressive flavor profiles and uniquely different food that's addictive. Tin Star's menu has a Southwestern orientation that includes the flavors of Texas and beyond, but the principal ingredient in Tin Star's food and in their people is integrity. Though quick preparation and delivery is certainly a focus, every menu item is made from scratch on site with high-quality, fresh ingredients.Tin Star is an emerging leader in the "quick-casual" dining category, combining an exciting, comfortable, family friendly atmosphere with a high-quality menu and an innovative limited-service casual format that minimizes waiting time. Guests are passionate about leading-edge menu items with unexpected twists, such as Tempura Shrimp Tacos with fruit pico de gallo and the habit-forming Bleu Cheese Bacon Burger-a cooked-to-order burger topped with bacon, crumbled bleu cheese, chipotle sauce, lettuce, and hand-battered fried onion strings all rolled into a flour tortilla.
A Great Opportunity
Tin Star is seeking energetic, motivated restaurateurs with an unrelenting commitment to Guest service, quality and freshness. We're proud of our concept, and we're excited to find qualified, experienced franchisees who share our passion for great food, fantastic flavors and the Tin Star spirit of hospitality.
The Tin Star team has worked hard to put together a franchise program that includes support related to restaurant design, operations, training and development and marketing. Rich Hicks, President, has extensive experience in the restaurant and hospitality industry. Beginning with the grand opening of the restaurant, Tin Star will provide assistance with a set of guidelines for advertising and implementation of marketing activities and promotions.- Just sold 10 Unit Deal in Austin, Tx
- 2500-3500 SF with 80-120 seats
- Sales numbers included in UFOC
- Carry out: 18-20%
- Average Check: $8.20
- Voted "Top Ten Best Restaurants" by Dallas Morning News
- Attracted Franchisees from numerous other concept
At Tin Star, our spirit shines through our people, our food, and the experience we create for our guests. We are actively seeking franchisees who agree with Tin Star's commitment to the Guest experience: "If it's not Exceptional, it's Unacceptable." and who are as passionate about the food, vision, and culture as those who already belong to the Tin Star family.
Please complete the email form below for more franchise information.
Availability
Tin Star Restaurants is currently accepting inquiries from the following states:
Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, North Carolina, North Dakota, Nebraska, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Washington, Wisconsin, West Virginia, Wyoming
Interested parties should have at least $0 in liquid capital to invest.
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