Wingers Alehouse - Franchise
America's mid-market Alehouse sensation bringing handcrafted food, regional beers, Crazy Good Wings and Fingers, sales, and profits!
Requirements
Financial requirements for this franchise:
| Liquid Capital: | $250,000 What does Liquid Capital mean? |
|---|---|
| Net Worth: | $750,000 What does Net Worth mean? |
| Franchise Fee: | $35,000 What does Franchise Fee mean? |
| Total Investment: | $250,000 - $800,000 What does Total Investment mean? |
Options
Options available to franchisees:
| Financing: | Via 3rd party |
|---|---|
| Training: | Available |
| Veteran Discount: | Yes |
Franchisor Details
Facts about this franchise:
| Home Office: | Salt Lake City, UT |
|---|---|
| Year Founded: | 1993 |
| Franchising Since: | 1998 |
What Does a Wingers Alehouse Franchise Cost?
Interested parties should have at least $250,000 in liquid capital to invest and a minimum net worth of $750,000. Franchisees can expect to make a total investment of $250,000 - $800,000. Wingers Alehouse charges a franchise fee of $35,000. They also offer financing via 3rd party as well as a discount for veterans . *
Why Choose Wingers Alehouse?
- Established Brand - With a $2.58 Million Average Unit Volume* and a robust presence across multiple locations, Wingers Alehouse has established itself as a trusted and recognizable brand in the thriving casual dining industry that focuses on small and mid-sized markets.
- Unmatched Support - We are committed to your success from the very beginning. Our dedicated team of experts will guide you through every step of the journey, providing comprehensive training, ongoing operational support, and marketing strategies that will help you establish a strong foothold in your local market.
- Culinary Excellence - Wingers Alehouse is renowned for its mouthwatering menu, featuring an irresistible array of handcrafted dishes and signature sauces that keep our customers coming back for more.
- Brewing Success - Craft beer is more than just a beverage?it's a passion. As a franchisee, you'll have the chance to embrace this thriving craft beer culture and offer a remarkable selection to your customers.
- Vibrant Atmosphere - We believe in creating an atmosphere where good times and great memories are made. Wingers Alehouse embodies an inviting and energetic ambiance, inviting guests to gather, socialize, and savor the moment.
Don't miss the opportunity to partner with a brand that stands out from the crowd. Join Wingers Alehouse and become part of a dynamic franchise network that is revolutionizing the casual dining scene.
Take the first step towards an exhilarating entrepreneurial journey.
Savor the success that awaits you with Wingers Alehouse!
*Alehouse Stores 2023 Wingers FDD
This information is not an offer to sell you a franchise. We will not offer you a franchise until such time we have complied with FTC disclosure requirements, and you have met our application and pre-approval process to be awarded a franchise license.
About Wingers Alehouse
Wingers Alehouse offers Crazy Good handcrafted food and the best regional craft beers around, in a fun and energetic atmosphere. Wingers Alehouse locations are typically only around 4000 sf, and our bread and butter is bringing our extraordinary high quality food and drink experience to smaller and mid-sized markets and towns. Wingers is famous for our Crazy Good Wings and Fingers, and our Wingers Original Amazing sauce is quickly becoming legendary.
Franchise History
Wingers opened in Bountiful, Utah in 1993 debuting in a small 2800 sf diner building, and quickly became known for our legendary Original Wings, craft food, and our Original Wingers Sauce. Over the next couple of decades, Wingers grew into a small and popular regional brand in the intermountain area, but declined to move into other territories. In 2016, Wingers rebranded the first Wingers Alehouse location in the Boise, Idaho area, added a significant number of new beers on tap, and immediately sales grew by almost 60%, and have continued to grow. Wingers has just now begun to offer new franchise territories in the midwestern US, with a focus on small and mid-sized markets, which we consider our "bread and butter" strategy.
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