
Chef Dane's
Join our franchise team as we grow Chef Dane's into the finest meal facilitation service in the country. With over 40 years of franchise experience
Requirements
Financial requirements for this franchise:
Liquid Capital: | $140,000 - $250,000 What does Liquid Capital mean? |
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Options
Options available to franchisees:
Financing: | Via 3rd party |
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Training: | Available |
Veteran Discount: | 50% off of the Initial Franchise Fee |
What Does a Chef Dane's Franchise Cost?
To buy a franchise with Chef Dane's, you'll need to have at least liquid capital of $140,000- $250,000 . They also offer financing via 3rd party as well as a discount for veterans (50% off of the Initial Franchise Fee) . *

Chef Dane's Meal Service Food Franchise Information:
Join the Chef DaneÂ’s team as we continue to grow into the finest meal preparation service in the country. With over 40 years of franchise experience, our executive staff knows what you need to be successful.
The Concept

How it Works
1. Chef DaneÂ’s customers go to our website and select the day, time and meals they wish to prepare from our detailed menu. They then pay by credit card or Pay pal and are signed up and ready to go.
2. Our customers arrive at Chef Dane’s, put on an apron and start to enjoy themselves while they make the meals they’ve selected at each “meal preparation station.” Our staff is always close at hand to help make it easy and fun.
3. In one to two hours, our customers prepare 10 to 15 delicious family size entrées in Chef Dane’s clean, uncluttered setting. Not only is it a practical solution to an every day problem, but a session at Chef Dane’s is a social event that everyone enjoys.
4. Once their selections are prepared, our customers say goodbye to the new friends theyÂ’ve made and take their entrees home to freeze or refrigerate. All their dinner time worries are gone for the next two weeks.
Competitive Edge
Chef Dane's recipes have been proven through over 25 years of successful food service experience. Every meal has been created from the highest quality ingredients to be easily assembled by our customers and to taste great.
The incredible diversity of the "Chef Dane's menu offering" ensures that our customers never get tired of "the same old thing".
Health conscious, budget conscious and time strapped customers are flocking to Chef Dane's because we provide great tasting, healthier food for about the same price as the fast food alternatives. Now families can finally sit down and enjoy "quality time" together, while, enjoying nutritious meals.
Outstanding Assitance
- Site Selection
- Design Layout
- Construction
- Purchasing
- Operations Training
- Opening assistance onsite
- Website design and point of sale system
- Ongoing Support and quality assurance
- Marketing
Chef Dane's professional staff will guide you every step of the way as you select your location, construct the unit, train your staff, market to your customers and maintain the highest possible standards in the ongoing operation.
Franchise Programs
- Regional Developer: Develop and support a regional territory and receive a share of franchise fees and royalties
- Unit Franchise: Own and operate one or more Chef Danes unit(s) in a market of your choice
Please complete the email form below for more franchise information.
Availability
Chef Dane's is currently accepting inquiries from the following states:
Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, North Carolina, North Dakota, Nebraska, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming
Interested parties should have at least $140,000 in liquid capital to invest.
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