Country Kitchen International

2018 Costs & Fees

Liquid Capital Required:$500,000
Total Investment:$500,000 - $2,000,000

Franchisor Details

Industry:Restaurants (Sit-Down)
Subsector:Family Style Restaurants
Total Units:51
Franchising Since:1965

Country Kitchen Family Dining Franchise:

Treating Folks Special Since 1939

Country Kitchen started with the vision of an enterprising young boy by the name of Bill Johnson. Bill's dream for a restaurant was one with a reputation for farm-fresh, flavorful food served with the best of Country Hospitality. His philosophy about business was quite simple, but highly effective: "Treat folks special".

We offer a line-up our competitors can only dream of. Exciting new recipes coupled with traditional favorites are precisely engineered to wow our guests and provide operational efficiency. Our promotions generate the sales levels you need to taste success.

Our Purpose

Country Kitchen® is a growth-oriented franchisor and operator of family-dining restaurants. Our goal is to be the first choice of owners, guests, and team members in the markets we serve. Business will go where invited and return where appreciated. Each of our restaurants welcomes our guests warmly and thanks our guests for their patronage. Our success will be measured by the growth rate of our system wide annual revenues, fueled by our commitment to building partnerships with all of our stakeholders.

Join Our Growing Community

Country Kitchen® provides numerous opportunities to join its community. Whether it is a single unit restaurant or if it is developing an entire market, you can be part of a thriving franchise. We invite you to visit any of our locations and get a sense of what Country Kitchen® is all about.

From small towns to big cities, Country Kitchens can be found in locations around the country. Today's Country Kitchen's include free standing buildings, travel plazas, casinos, strip malls and hotels. Franchise opportunities are flexible and available for new construction, conversions and integration.

A Country Kitchen restaurant also offers you flexibility. You can choose to offer buffets, round-the-clock service, regional menu favorites, alcohol and customized menus.

Franchise Support

Our dedicated Education and Training Teams, Franchise Consultants and opportunities for continued training and education provide you with the framework for an efficient and successful operation. Our brand-building promotions offer innovative products with excellent profit margins. We provide effective point-of-purchase materials, award-winning menus and multimedia advertising opportunities to support your operations.

Our Promise to YOU

To treat each Country Kitchen restaurant franchisee as an integral piece in the overall success of our company. Our franchisees are regarded as entrepreneurs with good ideas and as Developers of market share. They are a critical element, and they are the single greatest asset in our growth strategy!


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