Ski's Meat Market - Franchise
A strong family commitment, quality food, and lots of love. These three make for the perfect recipe – satisfied customers with memorable meals and gatherings. Join the strong business ethics, successful market concept, and quality food products that a Ski’s Meat Market Franchise can offer you.
Requirements
Financial requirements for this franchise:
| Liquid Capital: | $100,000 What does Liquid Capital mean? |
|---|---|
| Net Worth: | $250,000 What does Net Worth mean? |
| Total Investment: | $500,000 - $600,000 What does Total Investment mean? |
Options
Options available to franchisees:
| Training: | Available |
|---|---|
| Veteran Discount: | 10% off franchise fee for Active Duty U.S. Military, U.S. Veterans |
Franchisor Details
Facts about this franchise:
| Total Units: | 4 |
|---|---|
| Home Office: | Stevens Point, WI |
| Year Founded: | 2010 |
What Does a Ski's Meat Market Franchise Cost?
Interested parties should have at least $100,000 in liquid capital to invest and a minimum net worth of $250,000. Franchisees can expect to make a total investment of $500,000 - $600,000. They also offer a discount for veterans (10% off franchise fee for Active Duty U.S. Military, U.S. Veterans). *
WELCOME TO SKI'S MEAT MARKET
Our philosophy is simple.
A strong family commitment, quality food, and lots of love. These three make for the perfect recipe – satisfied customers with memorable meals and gatherings. Our home is your home.
Ski’s Meat Market. Where OUR QUALITY IS WORTH THE STOP!
HOW WE STARTED
Store Owners Dave and Sandy Tuskowski are proud to be business owners in the Stevens Point area. Both Dave and Sandy grew up in the area and were even crowned the 1971 Rosholt Hornet prom King and Queen. They married and moved Madison where they had three daughters before relocating to the Milwaukee area. After spending twenty years in the Milwaukee area, Dave and Sandy were excited to return home to their roots.
CUSTOMER SERVICE
Work ethic. Strong and still going strong today. This mentality was instilled on both Dave and Sandy as kids growing up and helping on their family farms. Today they provide customers in the Stevens Point area with great customer service and unique, high quality, delicious products.
MEATS
Our meat cases are filled with high quality fresh cuts of meat.
BEEF - 1855 Brand Premium Black Angus, SterlingSilverBeef
PORK – Sterling Silver Premium Pork
POULTRY – Bell & Evans Chicken
FRESH BRATS
BRAT LUNCH
FRANCHISE
Our first franchise opened up July 7th, 2014 in Wausau, WI. CONGRATULATIONS and enjoy the journey.
Coming Soon! We will soon have franchises opening in Oshkosh and Green Bay, WI.
Want to open up a Ski’s Meat Market in your area?
Join the strong business ethics, successful market concept, and quality food products that a Ski’s Meat Market Franchise can offer you.
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