
Smokin' Oak Wood-Fired Pizza - Franchise
Smokin' Oak Wood-Fired Pizza is one of the originators of the fast casual pizza concept. Franchisees that want to be part of a growing brand while earning a fantastic return on their investment can secure their territory now for as little as $24,000! Our pizzas are baked in a 900 degree oven in just 90 seconds. Our restaurant perfectly meets the demand by today’s consumers for freshness of ingredients and speed of preparation, consistent and outstanding quality, the ability to customize their meal and a great dining experience.
Requirements
Financial requirements for this franchise:
Liquid Capital: | $150,000 What does Liquid Capital mean? |
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Total Investment: | $447,000 - $713,000 What does Total Investment mean? |
Options
Options available to franchisees:
Financing: | Via 3rd party |
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Training: | Available |
Veteran Discount: | 10% |
Franchisor Details
Facts about this franchise:
Total Units: | 2 |
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Home Office: | St. Petersburg, FL |
Year Founded: | 2009 |
Franchising Since: | 2016 |
What Does a Smokin' Oak Wood-Fired Pizza Franchise Cost?
Interested parties should have at least $150,000 in liquid capital to invest. Franchisees can expect to make a total investment of $447,000 - $713,000. They also offer financing via 3rd party as well as a discount for veterans (10%). *
Get in on the Booming Fast Casual Pizza Market!
Smokin' Oak Wood-Fired Pizza is one of the originators of the fast casual wood-fired pizza concept. We have spent years crafting our dough recipe and menu and have worked diligently to develop cutting-edge methods and efficiencies that revolutionized operational procedures. From our unique wood-fired oven and open-plan kitchen design to our industry-leading cost containment protocols and the way we "wow" our guests throughout the dining experience, we are confident you will find that Smokin' Oak Wood-Fired Pizza is different from any other franchise pizza concept!
Why Smokin' Oak Wood-Fired Pizza?
We are dedicated to being the best wood-fired pizza franchise in the industry. Our philosophy is simple — use the best restaurant methodology and efficiencies, combine them with traditional old-world baking methods, use fresh and quality ingredients, and team up with great Franchise Owners to provide our amazing wood-fired pizza to hungry pizza lovers across the country.
We are revolutionizing the pizza industry with unique restaurant branding, design and layout; leading operations and cost-containment protocols; and fresh, artisanal ingredients that meet the demands of today's consumer.
A Smokin’ Opportunity in a Growth Industry!
The pizza industry generates $40 billion in annual sales. The average American eats 23 pounds of pizza for year. With a Smokin' Oak Wood-Fired Pizza franchise, you're set up for success!
We are committed to our franchise owners' success. Franchisees receive comprehensive assistance and the full benefit of our experienced management team. Key features and benefits include:
- Comprehensive initial training and ongoing operational support
- Internet-based back office support system
- Site selection assistance and construction advisement
- Approved supply sources and assistance in establishing relationships with vendors
- Advertising, marketing, and social media campaigns
The Smokin’ Oak Ideal Candidate
We're looking for Franchisees who are energized about joining an emerging brand. Prior business and/ or restaurant experience is a plus. Must be passionate about providing Guests with a fantastic experience and become passionate ambassadors in their community. Must be a motivational Manager and strive to get the best out of their team every single day.
You must have a minimum of $125,000 in capital (which could include cash on hand, loans, credit lines and retirement funds).
Contact Us Today To Learn More!
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