|Net Worth Required:||$50,000|
|Franchising Since:||2020||Home Office:||San Luis Obispo, CA|
The restaurant industry is the 2nd largest employer in the country, after the government. Over 700,000 "mom and pop" restaurants are established coast to coast.
The restaurant owners are passionate about making great food, but are rarely experts when it comes to running a business. The average restaurant operates at a 10.9% NET profit margin.
They need help from knowledgeable people to put technology to work to increase sales, reduce waste, and manage employee time better. These efficiencies can mean the difference between a successful restaurant, or a closed one.
By becoming a "Restaurant Hero", you will be uniquely positioned as a Certified Advisor to restaurants in your market, learning the ins and outs of our "Restaurant Success Playbook"
When you become a "Restaurant Hero", we will put you through our extensive online course to learn about these key systems.
Then, we empower you to not only ADVISE local restaurants, but SELL these services to them and earn a residual income for the life of the account!
This market exclusive license is awarded based on a number factors, among them capital readiness, business acumen and work ethic.
We support you every step of the way with our concierge services. If you need any help selling or supporting a client, we're here to help you save the day!
Our consulting team have worked with thousands of businesses across the country with customer retention, customer engagement, business operations, and more.