The Perfect Pizza Company

Food Franchise Industry Interview with Winston Taylor, Franchise Director of Sales for The Perfect Pizza

Why is the food industry a good industry to start a franchise business in?

Food cost is very low, one of the largest fast food markets in the USA.

What trends do you see in your industry over the next 5 years?  Next 10 years?

I see the pizza business increasing like it has for the past 30 years. The pizza business has always been a staple of the food industry and will continue to be so.

What makes The Perfect Pizza more attractive than other pizza franchises?

The quality of our pizza and training.

Describe the ideal candidate. What’s the strongest skill you require in that candidate?

Self-starter, motivated, tired of working for someone else. Passion and hard work.

Why has you’re your company been successful?

Very simply the recipes we have, the quality of the pizza and the people that work for Perfect Pizza.

What advice would you give someone interested in buying a franchise in your industry? 

Do the research and if you have any doubts whatsoever, keep looking.

How much experience in this industry should a franchisee candidate have should they consider buying a franchise in your industry?

Our training program is such that you really only need passion and a good work ethic.

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