Three Day Barbecue Bonanza Kicks off Thursday at New Dickeys Barbecue Pit

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Posted: March 11th, 2015

Category: The Wire

Morgantown residents can battle the winter with slow smoked Texas barbecue when Dickey’s Barbecue Pit opens on Thursday, March 12 at 11 a.m. Local owner, Randy Miller opens the new fast casual option in his hometown with a three day grand opening. The party kicks off with first 50 guests receiving gift cards worth up to $50.

“Our meats are smoked overnight in each of our restaurants and our home-style sides like our baked potato casserole are the perfect meal for a cold day,” said Roland Dickey, Jr., CEO of Dickey’s Barbecue Restaurants, Inc. “I’m thrilled to open this new location in Morgantown and look forward to becoming a part of this great community.”

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