Interviews

Explore the opportunity offered by Michael and Son Home Services from Basim Mansour- How was Michael and Son Home Services originally conceived and started? It was conceived through the owner of the company who had put much thought, money and effort into franchise development over the last 2 years. We believed that our company has … Q&A with Michael and Son Home Services

Learn more about Sweet and Sassy from Dixie Drake-Davis, CEO. How was Sweet and Sassy originally conceived and started?  Sweet & Sassy® is the vision of Dixie Drake-Davis, the company’s President and CEO. A few years before the first Sweet & Sassy store opened in July 2004, Ms. Drake-Davis observed that no one was meeting … Q&A with Dixie Drake-Davis, CEO and President of Sweet and Sassy

Stevie Gator wanted to learn more about CruiseOne, here is what he found out: How was CruiseOne originally conceived and started? The franchise was started by Tony Persico & Charlotte & Ruben Luna in 1992. It was an expansion of Mr. Persico’s NY based travel agency CruiseWorld. He wanted to expand nationally and created CruiseOne, … Q&A with CruiseOne Franchise

Michael Procter, Co-founder of Chop Shop Hair Company explains for us the Hair & Beauty industry and the roll his franchise plays in it. Can you please tell us more about the Hair & Beauty industry and why you would recommend it to a potential franchisee? The Hair & Beauty industry is a fun and … Q&A with Chop Shop’s Michael Procter

Michael Procter, Co-Founder of Chop Shop Hair Company recently helped us understand this opportunity more. How was Chop Shop Hair Company originally conceived and started? The Chop Shop was established in the spring of 2005, to service high quality cuts and color in a creative and vibrant atmosphere. The shop was originally developed to identify … Q&A with Michael Procter, Co-Founder of the Chop Shop

Learn more about Liquid Nutrition! GlennYoung answered some questions for us about this opportunity and how it can be your next step on the road to success                                                          … Q&A with Glenn Young of Liquid Nutrition!

Pat Saign, Director of Franchise Development for COIT Cleaning and Restoration Services explains more on why this is such a great opportunity in a thriving business. Can you please tell us more about the cleaning and restoration industry? People are using their homes more and have become a maintenance driven home owner rather than one … Q&A with Pat Saign, Director of Franchise Development at COIT

Pat Saign, Director of Franchise Development for COIT Cleaning and Restoration Services explains more on why this is such a great opportunity. How was COIT Cleaning and Restoration Services originally conceived and started? In 1948 Coit was sold to West Coast Cleaners with Louis J Kearn as the general manager. In 1950 Louis J Kearn purchased Coit Cleaners from … Q&A with Pat Saign, Director of Franchise Development for COIT Cleaning and Restoration Services

Can you please tell us more about the industry The BBQ Cleaner is involved in? The BBQ Cleaner is a new segment of the service industry which will always be in demand.  Our service has little to no competition in the marketplace which makes this an exciting ground floor opportunity. What trends do you see … Q&A with Jeffrey Krentzman of the BBQ Cleaner

How was The BBQ Cleaner originally conceived and started? It was started in the United Kingdom in 1994 and has since expanded across to globe, landing here in the United States in 2005. We started offering the opportunity to people in other markets across the country in 2009 and already have over 65 locations nationwide … Q&A with the BBQ Cleaner’s Jeffrey Krentzman